Hey all, we’re just snacking away on our usual Christmas foods and I thought I’d share the recipe for spicy pretzels that we all love to eat.
Spicy Party Pretzels
1 ½ – 2 cup canola or vegetable oil
2 – 1oz pkgs dry ranch salad dressing mix
2 teaspoon garlic salt
2 teaspoon ground cayenne pepper
2 – 3 (15 oz) pkgs mini twist pretzels
Preheat oven to 200 degrees F.
In a medium bowl, mix together vegetable oil, dry ranch dressing mix, garlic salt and cayenne pepper.
Place pretzels in a medium baking dish. Coat with the vegetable oil mixture.
Stirring occasionally, bake coated pretzels uncovered in the preheated oven 2 hours, or until toasted and crispy.
Enjoy and have a Merry Christmas everyone!